Recipe Lemonade-Mint Iced Tea (Beverage)

Required Ingredients:

• 3 tablespoons crushed fresh mint leaves
• 1 quart boiling water
• 1/2 cup instant iced tea powder
• 1 cup white sugar
• 2 quarts cold water
• 1 (6 ounce) can frozen lemonade concentrate, thawed

Preparing/Cooking:

• In a 1 gallon pitcher, combine the mint leaves, 1 quart of boiling water, instant tea powder and sugar.
• Stir to dissolve sugar.
• Let stand for 15 minutes.
• Stir in the cold water and lemonade concentrate.
• Serve in tall glasses over ice.
• Strain out mint leaves, if desired.

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