Recipe Southwestern Chicken Lasagna (Chicken)

Required Ingredients:

• 3 cups chopped, cooked chicken breast meat
• 2 tablespoons butter
• 2 large onions
• 1 teaspoon fresh chopped jalapeno peppers
• 2 tablespoons minced garlic
• 2 teaspoons dried basil
• 1 teaspoon dried oregano
• 2 cups spaghetti sauce
• 2 cups tomato sauce
• 1/2 cup fresh salsa
• 16 ounces shredded mozzarella cheese
• 16 ounces shredded Cheddar cheese
• 15 (6 inch) corn tortillas

Preparing/Cooking:

• Preheat oven to 350 degrees F (175 degrees C).
• In a large skillet, brown shredded chicken in butter or margarine.
• Add onions, jalapeno peppers, garlic, basil and oregano.
• Then add the spaghetti sauce, tomato sauce and salsa/picante sauce.
• Stir all together.
• Cover skillet and simmer for 10 minutes over low heat.
• In a lightly greased 9x13 inch baking dish, place a layer of tortillas, then a layer of the chicken/sauce mixture, then a layer of mozzarella cheese.
• Repeat layers twice, then top casserole with Cheddar cheese and bake in the preheated oven for about 1 hour, until cheese is bubbly.

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